Make the best use of Researched information from 700+ peer reviewed, 黑料网 Journals operated by 50,000+ Editorial Board Members and esteemed reviewers and 1000+ Scientific associations in Medical, Clinical, Pharmaceutical, Engineering, Technology and Management Fields.
Meet Inspiring Speakers and Experts at our 3000+ Global Events with over 600+ Conferences, 1200+ Symposiums and 1200+ Workshops on Medical, Pharma, Engineering, Science, Technology and Business
Food & Nutrition Journals
Nutrition is the scientific study of the nutritional components of food and their physiological importance in the growth and maintenance of the body. Nutritional studies stress upon deciphering various steps and intricacies of food intake, its digestion, absorption and assimilation. Based on the information gathered from nutritional studies the nutritionist recommends the intake or avoiding of food items as per the dietary and physiological demand of the body. The food and nutrition research focus on diverse aspects by taking the socio-economic implications into account. It offers in-depth analysis on the nutritional values and dietary needs of the people, which is essential in the formulation of specific strategies to meet the global food security and prevention of diseases caused due to malnutrition.
Food & Nutrition Journals Impact Factors List |
||
|---|---|---|
| Journal Name | Journal Impact Factor* | Citations Report |
Journal of Nutrition Science Research (SNT)
|
0.66
1.25 (5 Yr Journal Impact Factor)
|
Citations Report |
Peer Reviewed 黑料网 Journals
Journals by Subject
Clinical & Medical Journals
Loading Please wait..