Veterinary Research Journal
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Food animal medicine
Some veterinarians deal exclusively or primarily with animals raised for food (such as meat, milk, and eggs). Livestock practitioners may deal with ovine (sheep), bovine (cattle) and porcine (swine) species; such veterinarians deal with management of herds, nutrition, reproduction, and minor field surgery. Dairy medicine practice focuses on dairy animals. Poultry medicine practice focuses on the health of flocks of poultry; the field often involves extensive training in pathology, epidemiology, and nutrition of birds. The veterinarian treats the flock and not the individual animals.
Related Journals of Food animal medicine:
Advanced Techniques in Biology & Medicine, Biology and Medicine, Alternative & Integrative Medicine, , General Medicine: ºÚÁÏÍø, Veterinary Medicine and Animal Sciences, Journal of Exotic Pet medicine, Journal of the American Veterinary Medical Association, Journal of Zoo and Wildlife Medicine, The Journal of Zoo Animal Medicine.
Food animal medicine
Expert PPTs
- Dmitry Bulgin
Regenerative Medicine
PPT Version | PDF Version - Jun Yang
Histopathology and pathogenesis of digestive system and Female genital and breast tumors
PPT Version | PDF Version - Zoe Bouslenko
Functional Medicine
PPT Version | PDF Version - Suresh Kumar Dhattarwal
Forensic Medicine
PPT Version | PDF Version - Viroj Wiwanitkit
Emerging Infectious Diseases
PPT Version | PDF Version - Gabriella Caruso
Gabriella Caruso Presentation - Research Interest
PPT Version | PDF Version
Speaker PPTs
- Aiste Kabašinskiene
In-store hygiene evaluation and its relationship with microbiological indices of some foods, sold in different retail market places in Lithuania
| PDF Version - Abel Tablada de la Torre
Productive facades: Potential energy and food harvesting in singapore’s residential buildings
| PDF Version - Stepan S Dzhimak
Animal tissue-specific biomolecules influence on rats with cyclophosphamide-induced immunosuppression
| PDF Version - Yusuf L Henuk
Contribution of crops production for food security in Indonesia
| PDF Version - David T Denhardt
Epigenetics and sports medicine
| PDF Version - Laurence Macia
Gut microbiota, bacterial metabolites and metabolite sensing GPCRs protect against food allergy
| PDF Version - M V Raghavendra Rao
Medical research – Scorpion as model
| PDF Version - Laidoudi Aicha
Acute renal failure and uveitis, which diagnosis is most likely in internal medicine? Tinu syndrome, through two observations
| PDF Version - Julian M Menter
Histology of Normal Human Skin
| PDF Version - Ming Yang
Generation, characterization and application of monoclonal antibodies against foot-and-mouth disease virus serotype A
| PDF Version - Ann-Sofie Sandberg
Designing plant foods for optimal iron and zinc bioavailability
| PDF Version - Tarek Kilani
Counterfeit MEDICINES A GLOBAL THREAT
| PDF Version - Maha M Saber
Honey as nutrient and functional food
| PDF Version - Angelica Constanta Visan
Manifestations of Influenza in Romania
| PDF Version - Alejandro RodrÃÂguez
Integral utilization of lignocellulosic materials; residues of the agriculture and agri-food industry
| PDF Version - Fu Shi Quan
Influenza virus-like particle vaccines elicit protective immunity in the early stage of vaccination
| PDF Version - S Catherine Alexander
Immunotoxicity of industrial effluents in fin fish: An alternative animal model for immunotoxicological studies
| PDF Version - Punit Kaur
A Mouse Model for Triple-Negative Breast Cancer Stem Cells (TNBC-CSC) Exhibits an Aggressive Phenotype
| PDF Version - Yongming Sang
Genome-Wide Transcriptomes Integrate Animal Intra- and Inter-Organism Processes and Evoke the Ecoimmunological Concept in Animal Health
| PDF Version - Sanjay K Singh
Indian wheat programme as backbone for national food security
| PDF Version - Frank S. Ong
Next-generation sequencing in personalized medicine
| PDF Version - Xuejun H Parsons
Direct conversion of pluripotent human embryonic stem cells into functional human neuronal or cardiomyocyte cell therapy derivatives for regenerative medicine
| PDF Version - Habil Andras Fodor
Plant medicine and veterinary potential of antimicrobial peptides produced by entomopathogenic nematode symbiotic bacteria
| PDF Version - Noel K Strong
The Icahn School of Medicine at Mount Sinai
| PDF Version - Barkha Sharma
Animal disease surveillance and control: Need of an integrated approach
| PDF Version - Armin Alibegovic
Past, present and future methods for assessment of chondrocytes’ viability: A new parameter for determination of the postmortem interval?
| PDF Version - Dele Ogunremi
Strategy for developing a molecular sub typing tool for a food borne bacterial pathogen using a whole genome analysis approach: the case of Salmonella Enteritidis
| PDF Version - Ward Allen
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| PDF Version - Francesca Valerio
Probiotic vegetable foods containing health promoting molecules
| PDF Version - K Premavalli
Influence of strain on carcass characteristics of Guinea Fowl at different ages
| PDF Version - Rakeshwar Bandichhor
Green Chemistry Innovation in the Synthesis of Medicines
| PDF Version - Sarah E Cavanaugh
Alcoholism and mental illness: overlapping diseases requiring a renewed focus
| PDF Version - Indrasen Chauhan
Genomic selection in animal breeding- A promising future for faster genetic improvement in livestock
| PDF Version - Sungchul Ji
Mathematical Models of RNA Expression Profiles: Potential Applications to Drug Discovery Research and Personalized Medicine
| PDF Version - Shashi Vemuri
Risk mitigation methods for removal of pesticide residues in Tomato for food safety
| PDF Version - Tae Suk Ro-Choi
Tae Suk Ro-Choi
University College of Medicine, USA
| PDF Version - Margaret A. Romero
The Role of Nutrition and Functional Medicine to Alleviate the Symptoms of Lupus
| PDF Version - Anna Lange-Consiglio
AMNIOTIC DERIVED PROGENITOR CELLS IN DIFFERENT ANIMAL SPECIES IN VIEW OF CELL THERAPY APPLICATIONS
| PDF Version - Mariam Aslam
Herbal medicines: Product licence to traditional herbal registration in the UK
| PDF Version - R V S Pawaiya
Nutrigenomics: A system biology tool for animal health
| PDF Version - Wei Xu
Recursive partitioning method on survival outcomes for personalized medicine
| PDF Version - Eva Skrivanova
Alternatives to in-feed antibiotics and their impact on the safety of animal products
| PDF Version - P V S Kishore
Controversies and ethics of animal testing: Emerging issues and new challenges
| PDF Version - G C Gahlot
Assessment of genetic variability in Marwari breed of Indian meat goat using Microsatellite DNA
| PDF Version - Jogen Kalita
Formulation of balanced feed for working equids under field conditions
| PDF Version - Hein A. Timmerman
Ensuring safe food production by providing guidance as an authority on hygienic engineering and design for food manufactured in or imported into Europe
| PDF Version - Ian Watson
Combining technologies for food decontamination and extending the shelf life of fruit and vegetables
| PDF Version - Lamin S. Kassama
The impact of non-thermal processes on food quality and safety
| PDF Version - Modesto Olanya
Progress on the bio-control of food-borne pathogens on leafy greens with non-pathogenic microbes
| PDF Version - Rafael Correa Rocha
Immune mechanisms implicated in the tolerance induction to food allergens in children
| PDF Version - Khadiga G Adham
Impact of metal-loaded industrial dust on the physiology of a model experimental animal
| PDF Version - Cauveri D
Nucleotide variations in exon 2 of leptin gene (LEP) in sheep breeds of Tamil Nadu
| PDF Version - R K Tanwar
Brucellosis in cattle & buffaloes in and around Bikaner, Rajasthan, India
| PDF Version - Mirza Ismail Baig
Advances in anaerobic fermentation techniques for conservation of forages for small holders
| PDF Version - Preeti Bais
mMAP database and metabolomics data analysis pipeline for mouse functional genomics experiments
| PDF Version - Bairong Shen
Computational biomarker discovery in the big data era: From translational biomedical informatics to systems medicine
| PDF Version - Charles J. Russell
Sendai virus: illuminating parainfluenza virus dynamics in living animals and a platform for vaccine development
| PDF Version - Regina Celia Spadari
Stress-induced endocrine response and anxiety: the effects of comfort food
| PDF Version - Yajun Yi
Meta-analysis of transcriptional profiles in cancer for prognosis prediction and metastatic gene identification
| PDF Version - Jorge A Saraiva
Storage of foods under mild pressure (hyperbaric storage) at variable (uncontrolled) room: A possible new preservation concept and an alternative to refrigeration?
| PDF Version - Hasan Cebi
Food, agriculture and livestock productivity in Manisa, Turkey: The profile study
| PDF Version - Vani Sabesan
The current state of head and neck injuries in extreme sports
| PDF Version - Anton Yuryev
Construction of cancer pathways for personalized medicine
| PDF Version - X. Gomez
Feasibility of biofuels production: combining H2-CH4 and lipid production from food wastes using mixed anaerobic microflora
| PDF Version - Mauro Comes Franchini
Gold, silver magnesium and magnetic nanoparticles: Nanomedicine applications in drug delivery
| PDF Version - Tong Zhao
Efficacy of a novel bactericide for elimination of biofilm in food processing facilities
| PDF Version - Bing Zhang
Translating multidimensional cancer omics data into biological insights
| PDF Version - Nicholas J. Butler
Interferon alpha-2b in the treatment of refractory uveitic cystoid macular edema
| PDF Version - Etienne Dako
Antimicrobial effects of capsaicinoids and lecithin on the growth of food borne pathogenic bacteria
| PDF Version - Alvin Lee
Non-thermal processing technologies to inactivate foodborne viruses
| PDF Version - Elsayed Abdelaal
Barley-based functional foods in health and nutrition
| PDF Version - Charles C. Muscoplat
It’s not your Grandmothers cookbook anymore: Chemicals and genes in your food; with the chemicals and genes in you!
| PDF Version - Monica Haros
Use of ancient Latin-American crops in bread. Effect on mineral availability and glycemic index
| PDF Version - Vasiliki E. Kalodimou
The effects of infused mesenchymal stem cells obtained by adipose tissue (ADSCs) to treat chronic scar tissue of the vocal cords in an animal model
| PDF Version - Lenka Maletinska
Impact of novel lipidized analogs of neuropeptides on food intake decrease and metabolic changes in rodents
| PDF Version - Alison Burton Shepherd
Can we really trust genetically modified foods?
| PDF Version - Dilek Heperkan
Antimicrobial activity of lactic acid bacteria on pathogens in foods
| PDF Version - Osama Ibrahim
Oligosaccharides: An overview of beneficial sweeteners for food products
| PDF Version - Markus Link
Food analysis to check quality, safety and authenticity by full-automated 1H-NMR
| PDF Version - Alexander V. Sirotkin
New hormonal and intracellular regulators of reproduction
| PDF Version - Victor Chaban
Estrogen modulation of visceral nociception
| PDF Version - M. Rizwan Sohail
Cardiac Device Infections
| PDF Version - Ben-Shoshan
The effect of eczema, environment and sociodemographic factors on the development of food allergy
| PDF Version - T N Solomonova
Conservation of energetic balance as the strategic way for adaptation to cold climate in homothermal animals
| PDF Version - A Martin Gerdes
Wrong about β-blockers! Wrong about positive inotropes! Wrong about Thyroid Hormone treatment of Heart Failure?
| PDF Version - Jean Gabert
Development of plasmid calibrators for absolute quantification of microRNAs by real time quantitative PCR: A new tool for personalized medicine
| PDF Version - Maria Teresa Mascellino
Candida bloodstream infections: species distribution and antifungal resistance in General Medicine wards and in Intensive Care Units (ICUs)
| PDF Version - Robert M. Mentzer, Jr.
The homeostatic intracellular repair response (HIR2) and autophagy during cardiac surgery
| PDF Version