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Research and Reviews on Pathogens
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Pathogenic microorganisms

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Pathogenic microorganisms

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Pathogenic microorganisms

Microorganism capable of injuring its host by competing with it for metabolic resources, secreting toxins or destroying its cells or tissues. The injurious microorganisms include viruses, bacteria, mycobacteria, fungi, protozoa. Pathogenic microorganisms may be carried from one host to another. Some organisms are pathogenic for animals as well as humans and may be communicated to humans through direct or indirect contact. Pathogenic microorganisms such as rhinoviruses, mycobacteria, or varicella may be discharged into the air, from which infection may be caused to exposed persons.

Pathogenic microorganisms

Expert PPTs

Speaker PPTs

  • K Ranjitha
    Human pathogenic bacteria associated with fresh vegetables and advances in their control strategies
    | PDF Version
  • Ming-Hsien Wang
    Cytotoxic Necrotizing Factor-1 Toxin in Uropathogenic E. coli: Is There a Role for Virulence Factors in Urinary Tract Infection?
    | PDF Version
  • Habil Andras Fodor
    Plant medicine and veterinary potential of antimicrobial peptides produced by entomopathogenic nematode symbiotic bacteria
    | PDF Version
  • Elucir Gir
    Nasal colonization by microorganisms in nursing professionals in units specializing in HIV/AIDS
    | PDF Version
  • Visalakshi Mahanthi
    Field evaluation of entomopathogenic fungi against white grub, Holotrichia consanguinea Blanch in Sugarcane
    | PDF Version
  • Modesto Olanya
    Progress on the bio-control of food-borne pathogens on leafy greens with non-pathogenic microbes
    | PDF Version
  • Amin A. Fadl
    Biological and Pathogenic Regulatory Role of Salmonella gidAB Operon
    | PDF Version
  • Etienne Dako
    Antimicrobial effects of capsaicinoids and lecithin on the growth of food borne pathogenic bacteria
    | PDF Version
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