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ISSN: 2090-4967

Biosensors Journal
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Microbial Biosensors

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Microbial Biosensors

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Microbial Biosensors

A microbial biosensor is an analytical device which integrates microorganisms with a physical transducer to generate a measurable signal proportional to the concentration of analytes.fabrication and application of microbial biosensors based on amperometry, potentiometry, conductometry, voltammetry, microbial fuel cell, fluorescence, bioluminescence, and , respectively. Prospective strategies for the design of future microbial biosensors will also be discussed. A microbial biosensor is a systematic gadget that immobilizes microorganisms onto a transducer for the discovery of target analytes. With the improvement of nanotechnology, nanomaterials have been utilized to accomplish better immobilization for building up a more dependable and particular microbial biosensor. Additionally, huge advancement has been made in the improvement of transducer innovation prompting higher affectability. Microbial biosensors have turned into a standout amongst the most valuable method for checking natural, nourishment and clinical specimens. 

Related Journals of Microbial Biosensors
Biosensors Journal, Journal of Bioengineering & Biomedical Science, International Journal of Biomedical Data Mining, , Journal of Amtimicrobial AgentsJournal of Microbial & Biochemical Technology, Enzyme and Microbial Technology, Journal of Antimicrobial Chemotherapy, Journal of Microbial and Biochemical Technology, Microbial Biotechnology, Microbial Ecology, Advances in Microbial Physiology

Microbial Biosensors

Expert PPTs

Speaker PPTs

  • Loreta Serniene
    The effect of ionized water on germination, sprouting vigour and microbial contamination of wheat sprouts
    | PDF Version
  • Dalia Sekmokiene
    Antimicrobial, antioxidative, phytochemical and functional characteristics of the extracts of some plants and spices seeking to adapt them as a potential source of biologically active substances for the safety of dairy products
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  • Miao Dong
    Isolation and characterization of novel antimicrobial peptides from Japanese medaka plasma
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  • Edward C Tidswell
    Global implementation of system-based microbial control for parenteral manufacture
    | PDF Version
  • C J Andrade
    Surface activity of surfactin under extreme conditions (pH, temperature and ionic strength): A prospection for microbial enhanced oil recovery
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  • Uyoh Edak Aniedi
    PROCESS OPTIMIZATION OF BIOETHANOL PRODUCTION FROM PEELS OF CASSAVA CULTIVARS USING DIFFERENT MICROBIAL INNOCULANTS
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  • Monray Edward Williams
    Molecular validation of putative antimicrobial peptides for improved Human Immunodeficiency Virus diagnostics via HIV protein p24
    | PDF Version
  • Alessandro Pini
    A novel synthetic antimicrobial peptide for the cure of gram-negative infections: Mechanism of action, efficacy in vivo, toxicity, bio-distribution and resistance selection
    | PDF Version
  • I R Udotong
    Microbial diversity of a remote aviation fuel contaminated sediment of a Lentic ecosystem in Ibeno, Nigeria
    | PDF Version
  • C. Diaz
    New Antibacterial Agents against Gram-negative Pathogens from a Fundacion MEDINA’s Microbial Natural Products Collection Screening
    | PDF Version
  • Pierre Moine
    Systemic Antimicrobial Prophylaxis Issues
    | PDF Version
  • Habil Andras Fodor
    Plant medicine and veterinary potential of antimicrobial peptides produced by entomopathogenic nematode symbiotic bacteria
    | PDF Version
  • Marco Manfredi
    Primary antimicrobial susceptibility changes in children with Helicobacter pylori infection over 13 years in northern Italy
    | PDF Version
  • Cemalettin Saricoban
    The effects of various milk bi products on microbial properties of beef patties
    | PDF Version
  • Paola Lavermicocca
    Efficacy of ready to eat probiotic artichokes in modulating faecal microbial parameters in healthy subjects and patients with functional constipation
    | PDF Version
  • Robert Engel
    Antimicrobial surfaces
    | PDF Version
  • Ofir Menashe
    The use of constructed nano and micro-filtration membrane as a confine bioreactor for microbial growth and extracellular digestive enzymes secretion
    | PDF Version
  • Ferdinando Febbraio
    Use of EST2 from A. acidocaldarius as bioactive part in biosensors for organophosphate detection
    | PDF Version
  • John Tsaknis
    Antioxidant and antimicrobial activity of Chios mastic gum fractions (neutral, acidic) before and after encapsulation in liposomes
    | PDF Version
  • Etienne Dako
    Antimicrobial effects of capsaicinoids and lecithin on the growth of food borne pathogenic bacteria
    | PDF Version
  • Dilek Heperkan
    Antimicrobial activity of lactic acid bacteria on pathogens in foods
    | PDF Version
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