Journal of Clinical Diabetes
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Carbohydrate conjugates in cow’s milk play essential roles in nutrition and biological functions. The stability of these conjugates is crucial for their bioavailability and physiological effects. This study investigates the influence of carbohydrate emission, which involves the release of free carbohydrates from conjugates, and glycosidase ac... Read More»
: J Clin Diabetes 2023, 7:182
10.4172/jcds.1000182Abstract Peer-reviewed Full Article Peer-reviewed Article PDF Mobile Full Article
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