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Juhee Ahn
Department of Biomaterials Engineering
Kangwon National University
Republic of Korea
Dr. Juhee Ahn received his Ph.D. degree under the direction of Dr. Ingolf Gruen in Food Chemistry and Microbiology at the University of Missouri, Columbia, USA and continued his work as a post-doctoral research assistant in Food Microbiology Lab. under the supervision of Dr. Azlin Mustapha at the University of Missouri .
His primary research field is microbial physiology, including mechanistic studies of VBNC induction, biofilm formation, and bacterial resistance to antibiotics.
• Food Biotechnology
• Food Safety and Engineering
• Microbial physiology
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