ºÚÁÏÍø

ISSN: 2168-9652

Biochemistry & Physiology: ºÚÁÏÍø
ºÚÁÏÍø

Our Group organises 3000+ Global Events every year across USA, Europe & Asia with support from 1000 more scientific Societies and Publishes 700+ ºÚÁÏÍø Journals which contains over 50000 eminent personalities, reputed scientists as editorial board members.

ºÚÁÏÍø Journals gaining more Readers and Citations
700 Journals and 15,000,000 Readers Each Journal is getting 25,000+ Readers

This Readership is 10 times more when compared to other Subscription Journals (Source: Google Analytics)
  • Research Article   
  • Biochem Physiol 2018, Vol 7(1): 232
  • DOI:

Phytochemical Screening and Evaluation of the Phytoestrogenic, Hypocholesterolemic and Antioxidant activity of Ethanolic Extract of Sour Sop (Annona muricata) Seeds in DMBA-Treated Female Wistar Rats

Abiola T*, Kings AT and Akinosho O
Department of Chemical Sciences, Biochemistry Unit, College of Natural and Applied Sciences, Oduduwa University, Ipetumodu, Ile-Ife, Osun State, Nigeria
*Corresponding Author: Abiola T, Department of Chemical Sciences, Biochemistry Unit, College of Natural and Applied Sciences, Oduduwa University, Ipetumodu, Ile- Ife Osun State, Nigeria, Tel: +2348039152859, Email: debotem100@yahoo.com

Received: 24-Nov-2017 / Accepted Date: 16-Apr-2018 / Published Date: 24-Apr-2018 DOI: 10.4172/2168-9652.1000232

Abstract

Background of study: Annona muricata; commonly known as sour sop has been reported to possess ethno medicinal values including anti-tumor and antioxidant activity.
Aim: This research was aimed at evaluating the phytochemical composition and the phytoestrogenic, hypocholesterolemic and antioxidant activity of Annona muricata seed extract in 7, 12-dimethylbenzeneanthracene (DMBA) treated female wistar rats.
Methodology: Ethanolic extract of A. muricata seed was prepared following crude extraction protocol. Qualitative and quantitative screening for the phytochemical constituents was done using standard methods. A total of thirty rats were randomly divided into six groups with five rats in each group. Group I served as the control group fed on food and water only; group II rats received A. muricata seed extract (200 mg/kg per body weight) intraperitoneally (i.p) daily for two weeks; rats in group III were treated with DMBA i.p (20 mg/kg pbw) twice weekly for two weeks; group IV rats were pre-treated with DMBA (20 mg/kg pbw) i.p for two weeks followed by i.p injection of tamoxifen (20 mg/kg pbw); group V rats were pre-treated with DMBA (20 mg/kg pbw) i.p for two weeks followed by i.p treatment with A. muricata seed extract (100 mg/kg pbw) for two weeks while rats in group VI received i.p injection of DMBA (20 mg/kg pbw) twice weekly for two weeks followed by i.p treatment with A. muricata seed extract (200 mg/ kg pbw) for two weeks. Blood samples were collected at the end of the experiment. Serum levels of estradiol and cholesterol were determined by standard methods. Levels of antioxidant parameters superoxide dismutase (SOD), catalase (CAT) and malondialdehyde (MDA) were also estimated from the serum using standard methods.
Results: Phytochemical screening revealed the presence of phenol (26.74 mg/100 g), tannin (21.95 mg/100 g), flavonoids (27.52 mg/100 g), alkaloid (19.25 mg/100 g) and steroid (20.23 mg/100 g). Results obtained from the serum samples of experimental animals showed that there was a significant (P<0.05) increase in the estradiol, SOD and CAT levels while there was a significant (P<0.05) decrease in MDA and cholesterol levels of the treated rats as compared to the control groups.
Conclusion: The results obtained in the study suggest the phytoestrogenic, hypocholesterolemic and antioxidant activity of A. muricata extract in DMBA-treated rats.

Keywords: Phytoestrogen; DMBA; Antioxidant; Hypocholesterolemic; Annona muricata

Introduction

Cancer has been defined as a multi-step process in which cells undergo alterations due to accumulation of modifications in the genes that control cell proliferation which then results into the formation of a mass of deregulated cells [1]. Breast cancer has been known to be initiated in the luminal epithelial cells of the mammary gland and various endogenous factors have been implicated in its etiology and progression [2]. Studies have revealed that the cumulative exposure to endogenous estrogen all through a woman’s lifespan contributes to and may be an etiologic factor in breast cancer [3,4]. Estrogen replacement therapy or hormone replacement therapy using synthetic estrogen has been employed in the management of some types of breast cancer but this has led to a relatively increased risk of breast cancer as reported by Fournier et al. [4]. As an addendum, high cholesterol levels have also been linked to increased endogenous estrogen production as estradiol which is the most potent form of estrogen in females is synthesized from cholesterol. Studies have implicated cholesterol in the initiation and progression of tumors [5]. Exposure of humans to contaminants like 7,12-dimethylbenzeneanthracene (DMBA) can lead to the accumulation of free radicals; resulting in oxidative stress which inevitably leads to depletion of the endogenous antioxidant parameters in the body system and this further promotes the progression of cancer. Due to recent health risks posed by the use of synthetic estrogen in hormone replacement therapy, there is a need for more conventional, potent, natural alternative sources of estrogen with similar functions to natural estrogen and with lesser side effects because estrogen has other benefits in the body system.

In the light of these, medicinal plants are being screened for anticancer lead compounds which can prevent or abrogate tumors as a therapy against cancer. There is new evidence for the recent attention on phytoestrogens as a viable alternative to synthetic estrogens in hormone replacement therapy and also its potential in precluding estrogen-dependent cancers like breast cancer [6]. Phytoestrogens refer to a varied group of plant substances with semblance to the structure of 17β estradiol which also mimics estrogenic actions by binding to estradiol receptors [7,8]. Examples of compounds categorized as phytoestrogens include isoflavonones, lignans, coumestans and stilbens [9,10]. They have been found to regulate the cell cycle and apoptosis [11].

Annona muricata popularly called sour sop; a member of the Annonaceae family is an evergreen, terrestrial, erect tree (5-8 m) in height with the fruits large, oval shaped which contains smooth hard, black seed [12]. Extracts of sour sop has been employed in allopathy and have been found to possess antiviral, anti-inflammatory and also antitumor and anti-cancer properties [13]. DMBA is a polycyclic aromatic hydrocarbon that has been used extensively as a model carcinogen in cancer research [14]. Tamoxifen is one of the selective estrogen receptor modulator that can act as an anti-estrogen in mammary tissue and has been found to reduce the risk of breast cancer in women at high risk [15]. There is paucity of information on the phytoestrogenic, hypocholesterolemic and antioxidant activity of Annona muricata seed in DMBA-treated female rats and the dire need for a natural potent therapeutic drug that can readily be a substitute for synthetic estrogen which will be of great relevance in the prevention and management of breast cancer necessitated this study. This study was aimed at evaluating the phytoestrogenic, antioxidant and hypocholesterolemic activity of Annona muricata ethanolic extract in DMBA-treated female rats.

Materials and Methods

Chemicals

Estrogen and cholesterol assay kits were purchased from Randox diagnostics. DMBA was purchased from Sigma chemical company. All other chemicals and reagents used were of analytical grade and highest purity.

Plant collection and identification

Annona muricata fruits were purchased from a local market in Lagos and the seeds were removed. The sample was identified and authenticated at the Department of Botany, University of Lagos, Lagos, Nigeria and assigned the voucher number LUH 7551.

Plant preparation and extraction

A. muricata seeds were removed from the fruit, washed and airdried afterwards for two weeks. The dried samples were later blended into powder with an electric blender sterilized with 70% ethanol. 743.99 g of the seed powder was soaked in 4 L of 70% ethanol for 72 h. This was later filtered and the filtrate was concentrated using a rotary evaporator to obtain the crude extract which was later freeze-dried for proper storage. The concentrate was then used to prepare the different concentrations used in the study and for phytochemical screening.

Qualitative and quantitative phytochemical screening of A. muricata seeds ethanolic extract

Chemical tests were carried out on the ethanolic extract of A. muricata seeds using standard procedures to identify the constituents in accordance to the method of Sofowara [16], Trease and Evans [17] and Harborne [18] as described by Edeoga et al. [19]. Some selected phytochemicals among the ones detected were then quantitatively measured.

Flavonoid determination: This was done following the method of Bohm and Kocipai-Abyazani [20]. 10 g of the plant sample was extracted repeatedly with 100 ml of 80% aqueous methanol at room temperature. The whole solution was filtered through whatman filter paper No 42 (125 mm). The filtrate was later transferred into a crucible and evaporated into dryness over a water bath and weighed to a constant weight.

Determination of total phenols by spectrophotometric method: The fat free sample was boiled with 50 ml of ether for the extraction of the phenolic component for 15 min. 5 ml of the extract was pipetted into a 50 ml flask, then 10 ml of distilled water was added. 2 ml of ammonium hydroxide solution and 5 ml of concentrated amyl alcohol were also added. The samples were made up to mark and left to react for 30 min for colour development. This was measured at 505 nm.

Tannin determination: This was done using the method described by Van-Burden and Robinson [21] method. 500 mg of the sample was weighed into a 50 ml plastic bottle. 50 ml of distilled water was added and shaken for 1 h in a mechanical shaker. This was filtered into a 50 ml volumetric flask and made up to the mark. Then 5 ml of the filtered was pipetted out into a test tube and mixed with 2 ml of 0.1 M FeCl3 in 0.1 N HCl and 0.008 M potassium ferrocyanide. The absorbance was measured at 120 nm within 10 min.

Alkaloid determination: Carried out using the method described by Harborne [18]. 5 g of the sample was weighed into a 250 ml beaker and 200 ml of 10% acetic acid in ethanol was added and covered and allowed to stand for 4 h. This was filtered and the extract was concentrated on a water bath to one-quarter of the original volume. Concentrated ammonium hydroxide was added drop wise to the extract until the precipitation was complete. The whole solution was allowed to settle and the precipitated was collected and washed with dilute ammonium hydroxide and then filtered. The residue is the alkaloid, which was dried and weighed.

Steroid determination: This was done using the method described by Madhu et al. [22]. 1 ml of test extract of steroid solution was transferred into 10 ml volumetric flasks. Sulphuric acid (4 N, 2 ml) and iron (III) chloride (0.5% w/v, 2 ml), were added, followed by potassium hexacyanoferrate (III) solution (0.5% w/v, 0.5 ml). The mixture was heated in a water-bath maintained at 70 ± 2°C for 30 min with occasional shaking and diluted to the mark with distilled water. The absorbance was measured at 780 nm against the reagent blank.

Experimental design

Experimental animals: Thirty adult, healthy, female wistar rats were used for the study. They were acquired from the University’s Animal House, College of Medicine, University of Lagos, Nigeria. All the animals were housed in well ventilated, standard clean cages made of plastic and wire gauze. Wood shavings were used as beddings to keep each compartment dry. Here, normal standard ambient conditions of temperature between 28-31°C, relative humidity between 50%- 60% and a photoperiodicity of 12 h natural light and 12 h dark were maintained. The animals were allowed to acclimatize for two weeks for proper adaptation to their new environment and were weighed weekly. They had access to pelletized feed and tap water ad libitum. All the experimental procedures were carried out in accordance to the guidelines of the Institutional Animal Ethics Committee (IAEC). All the ethical and humanity considerations as well as euthanasia of the animals were considered and performed.

Experimental design and treatment: At the end of the acclimatization period, thirty (30) adult female wistar rats weighing between 120 g and 180 g, were divided into six groups, of five rats in each. The experimental groups received different concentration of ethanolic extract of A. muricata seed with respect to the LD50 results.

Group I (Positive control): Rats treated with distilled water only.

Group II: Rats treated with 200 mg/kg per body weight Annona muricata (A.M) extract only.

Group III (Negative control): Rats treated with 20 mg/kg per body weight (pbw) 7, 12-dimethylbenzeneanthracene (DMBA), twice a week for 2weeks only.

Group IV: Rats treated with 20 mg/kg pbw of DMBA twice a week for 2 weeks+Tamoxifen 20 mg/kg pbw

Group V: Rats treated with 20 mg/kg pbw DMBA, twice a week for 2 weeks+100 mg/kg pbw A.M extract.

Group VI: Rats treated with 20 mg/kg pbw DMBA, twice a week for 2 weeks+200 mg/kg pbw A.M extract.

DMBA and extract were given subcutaneously by intraperitoneal injection. The experiment lasted for ten weeks. The experimental and control animals were carefully checked daily and their weight taken weekly.

At the end of the experiment, rats were weighed and were sacrificed under light anaesthesia by cervical dislocation. Blood samples of the animals were collected at the jugular vein, using a needle and syringe, inside EDTA bottles and centrifuged at 3000 rpm for 15 min to obtain the serum for assay.

Assay for estradiol

This was done following the manufacturer’s instructions inscribed on the standard kit for determining estradiol level from serum. 50 μl each of calibrator (estradiol in a protein-based buffer spiked with estradiol), control (estradiol in a protein-based buffer in which serum has been spiked with estradiol) and specimen samples were pipetted into correspondingly labelled wells in duplicate. 100 μl of the conjugate working solution was also pipetted into each well and incubated on a plate shaker for 1 h at room temperature. The wells were washed three times with 300 μl of diluted wash buffer per well. 150 μl of TMB (tetramethylbenzidine and hydrogen peroxide) substrate was pipetted into each well at timed intervals and then incubated on a plate shaker at room temperature. 50 μl of the stop solution was then pipetted into each well at timed intervals. The absorbance was read within twenty minutes at 405 nm. The estradiol concentration (pg/ml) of the test samples were extrapolated from a calibrator curve of absorbance against estradiol concentration.

Assay for cholesterol

Assay for serum cholesterol was done following the instructions of the respective test kit used. An enzyme solution was prepared by dissolving the enzyme reagent (cholesterol kit, 100 mL dilution, cholesterol oxidase 12 unit, cholesterol esterase 3.5 unit, peroxidase 6700 unit, 4-aminoantipyrine 17.0 mg/dL) to 100 mL in the cholesterol buffer solution. The blank (3 ml of enzyme solution and 0.02 ml of D.I water), standard (3 ml of enzyme solution and 0.02 ml of standard cholesterol) and sample (3 ml of enzyme solution and 0.02 ml of serum sample) solutions were prepared respectively and then placed in a water bath at 37°C for 5 min. The absorbance of the test and standard solution samples were then measured in a spectrophotometer at 500 nm and recorded. The serum cholesterol level in mg/dl was then calculated using the formula below:

IMAGE

Evaluation of antioxidant activity of Annona muricata in vivo (SOD, CAT and MDA) levels

Superoxide dismutase (SOD): The levels of SOD activity was determined by the method of Misra and Fridovich [23]. 50 μl of sample was added to 2.5 ml of 0.05 M carbonate buffer (pH 10.2) in a cuvette. 0.3 ml of epinephrine was added, mixed by inversion immediately and the change in absorbance was monitored every 30 s for 2 min at 480nm in a spectrophotometer. Similar step was done for the blank except that the sample was replaced with distilled water. The percentage inhibition was calculated as shown below and 1 unit of SOD activity was given as the amount of SOD necessary to cause 50% inhibition of the autoxidation of epinephrine.

IMAGE

Catalase determination: Catalase activity was determined according to the method of Claiborne [24]. Hydrogen peroxide (2.95 ml of 19 mM solution) was pipetted into a 1 cm quartz cuvette and 50 μl of sample added. The mixture was rapidly inverted to mix and placed in a spectrophotometer. Change in absorbance was read at 240 nm every minute for 5 min. The activity of catalase in μmole H2O2/min/ mg protein was determined using the formula below:

IMAGE

Malondialdehyde determination: Lipid peroxidation was determined by measuring the levels of malondialdehyde produced during lipid peroxidation according to the method described by Varshney and Kale [25]. An aliquot of 0.4 ml of the test sample was mixed with 1.6 ml of Tris-KCl buffer to which 0.5 ml of 30% trichloroacetic acid (TCA) was added. Then 0.5 ml of 0.75% 2-thiobarbituric acid (TBA) was added and placed in a water bath for 45 min at 80°C. This was then cooled in ice to room temperature and centrifuged at 3000 rpm for 10 min. The clear supernatant was collected and absorbance measured against a reference blank of distilled water at 532 nm. Lipid peroxidation expressed as MDA formed/mg protein was computed with a molar extinction coefficient of 0.156 μM-1cm-1 Source.

IMAGE

Statistical Analysis

The data obtained in this study were subjected to one-way analysis of variance (ANOVA) and represented as Mean ± SD. The differences between groups were considered statistically significant at P<0.05.

Results

It was observed that animals that were treated with Annona muricata seed extract recorded a higher body weight (results not shown) when compared to those in the control and DMBA only groups.

Qualitative and quantitative phytochemical screening

The result obtained from the qualitative phytochemical screening of the ethanolic extract of A. muricata seeds is shown in Table 1. Phytochemical screening revealed the presence of flavonoid, phenol, tannin, terpenoid, alkaloids, cardiac glycoside, steroid and anthraquinone while phlobatannin was not detected.

Phytochemicals A. muricata seed ethanol extract
Flavonoid        +
Phenol        +
Tannin        +
Terpenoid        +
Alkaloid        +
Steroid        +
Anthraquinone        +
Phlobatannin         -

Table 1: Qualitative phytochemical analysis of Annona muricata seeds ethanol extract.

The results of the quantitative phytochemical screening of selected phytochemicals present in the ethanol extract of Annona muricata seeds is shown in Table 2. It revealed that flavonoids was present in the highest amount (27.52 mg/100 g), followed by phenol (26.74 mg/100 g), tannin (21.95 mg/100 g), steroid (20.23 mg/100 g), while alkaloid was found to be in the lowest amount (19.25 mg/100 g).

Phytochemicals A. muricata seed extract(mg/100 g)
Flavonoid 27.52 ± 0.82
Phenol 26.74 ± 0.43
Tannin 21.95 ± 0.25
Alkaloid 19.25 ± 0.22
Steroid 20.23 ± 0.25
Results are expressed as Mean ± SD of three determinations

Table 2: Quantitative phytochemical analysis of Annona muricata seeds ethanolic extract.

Effect of Annona muricata seed extract on estradiol and cholesterol levels in DMBA-treated rats

As shown in Table 3, there was a significant (P<0.05) increase in the estradiol levels of all the DMBA-treated groups that received the extract as compared to the DMBA only group and the control group. However, the highest significant estradiol level was observed in the group that received the 200 mg/kg per body weight A. muricata seed extract. Also, there was a significant (P<0.05) decrease in the cholesterol levels in all the groups as compared to the control group. The lowest cholesterol level was recorded in the DMBA-treated group that received 100 mg/kg per body weight of A. muricata seed extract.

Group Estradiol (pg/ml) Cholesterol (mg/dL)
I 4.090 ± 0.057 147.6 ± 1.365
II 21.98 ± 0.509**** 91.21 ± 0.587****
III 2.875 ± 0.248* 131.6 ± 0.735****
IV 12.25 ± 0.127*** 94.75 ± 0.304****
V 32.20 ± 0.332**** 87.58 ± 0.068****
VI 35.51 ± 0.523**** 95.68 ± 0.636****

Data are represented as Mean ± SD for five rats (n=5) in each group and are significantly different at P<0.05 *Statistically different compared to positive control (Group I) at (P˂0.05)

I- Control group; II- 200 mg/kg A.M seed extract only; III- 20 mg/kg DMBA only; IV- 20 mg/kg DMBA followed by Tamoxifen (20 mg/kg); V- 20 mg/kg DMBA followed by 100 mg/kg A.M seed extract; VI- 20 mg/kg DMBA followed by 200 mg/kg A.M seed extract

Table 3: Effect of A. muricata extract on serum estradiol and cholesterol levels in DMBA-treated female rats.

Effect of A. muricata extract on serum levels of superoxide dismutase (SOD), catalase (CAT) and malondialdehyde (MDA) in DMBA treated rats

As shown in Table 4, there was a significant (P<0.05) higher level of SOD in group VI (20 mg/kg DMBA followed by 200 mg/kg A.M seed extract) when compared to the other groups, followed by the group that received extract only while the lowest SOD value was observed in group IV. There was a significant (P<0.05) decrease in the catalase level of all the groups as compared to that of the control but there was a significant (P<0.05) increase in the CAT level of the group that received DMBA followed by 200 mg/kg A.M extract as compared to the DMBA only group.

Group SOD (U/L) CATµMol H2O2 consumed/min) MDA (mMol)
I 5.99  ± 1.32**** 0.21 ± 0.09**** 5.71 ± 0.92****
II 6.35  ± 3.34 0.13 ± 0.04* 8.37 ± 1.52****
III 5.09 ± 0.69**** 0.14 ± 0.04* 8.43 ± 0.84****
IV 4.68 ± 1.87 0.15 ± 0.05* 6.72 ± 1.92
V 6.25 ± 2.01*** 0.10 ± 0.02* 6.47 ± 1.41****
VI 6.79 ± 3.75**** 0.16 ± 0.06 * 7.20 ± 1.85

Data are represented as Mean ± SD and are significantly different at P<0.05
I- Control group; II- 200 mg/kg A.M seed extract only; III- 20 mg/kg DMBA only; IV- 20 mg/kg DMBA followed by Tamoxifen (20 mg/kg); V- 20 mg/kg DMBA followed by 100 mg/kg A.M seed extract; VI-20 mg/kg DMBA followed by 200 mg/kg A.M seed extract

Table 4: Effect of A. muricata seed extract on serum SOD, CAT and MDA levels in DMBA treated rats.

Also, a significant (P<0.05) increase in the MDA level was observed in the DMBA only group (Group III) when compared to that of the normal control rats. However, there was a significant (P<0.05) decrease in the MDA level of the groups that were treated with DMBA followed by A.M seed extract had a significant (P<0.05) decrease in MDA level as compared to the DMBA positive control group with the group that received 100 mg/kg per body weight of the extract having a much more lower MDA level.

Discussion

Breast cancer has been adduced as the commonest type of cancer that is responsible for the death of most Nigerian women has been linked to many etiological factors of which hormones and lifestyle is among. The phytoestrogenic, hypocholesterolemic and antioxidant activities of A. muricata seed extract on 7,12-dimethylbenzeneanthracene (DMBA)- induced breast cancer in rat was evaluated in this study. DMBA is a known potent carcinogen which has been used extensively in cancer research. Tumor progression is inevitably followed by an increase in the oxidation process [26].

Phytochemical screening of the A. muricata seed extract revealed the presence of flavonoid, phenol, tannin, alkaloid, cardiac glycoside and steroid with the highest being flavonoid. Phytochemicals are biologically active compounds which are not conventional nutrients but which nonetheless contribute significantly to protection against degenerative diseases [27]. It has been reported that flavonoids and phenolics are free radical scavengers that prevent oxidative cell damage, and have strong anticancer activities [28,29] and they might induce mechanism that affect cancer cells and inhibit tumor invasion [30]. These activities could be attributed to their ability to neutralize and quench free radicals [28,29,31]. It can also be due to their redox properties, presence of conjugated ring structures and carboxylic group which have been reported to inhibit lipid peroxidation [32]. Tannins are known to be beneficial for the prevention of cancer as well as treatment of inflamed or ulcerated tissues [33-35].

The observed non-significant increased body weight in the groups treated with Annona muricata might have resulted from the high caloric value of the seed as reported by Onimawo [36] who found out that A. muricata seed has a high carbohydrate content (55.1%) which suggests a high caloric value of the seed.

As observed in this study, A. muricata seed extract demonstrated a high phytoestrogenic activity as there was a higher concentration of estradiol in the groups treated with the extract as compared to the DMBA only and control groups. High estrogen levels though have been reported as a risk factor for breast cancer [37], yet other studies showed that estrogen may have a protective effect against breast cancer and might also lower its risk [38,39]. This might be a better substitute for synthetic estrogens as hormone replacement. The phytoestrogenic activity of A. muricata seed extract might be attributed to the presence of fair amounts of steroids in the seed extract as they are also closely related to sex hormones in man. Moreover, a scan for the flavonoids present in Annona muricata extract revealed rutin as the most abundant flavonoid followed by quercetin-3-glycoside, quercetin and kaempferol as reported by Chunhua et al. [40]. These flavonoids have been reported to contain phytoestrogen which are similar to endogenous steroid hormones, with analogous functions in our body [41]. They could act on cells or tissues by competitively binding to estrogen receptors with endogenous estrogens during developmental and reproductive stages. Actual research shows that phytoestrogens have been shown to have diverse effects depending on their concentrations [42]. A second mechanism of action for phytoestrogens may be their ability to affect the endogenous production of estrogen. The pituitary gland releases gonadotrophins that stimulate estrogen synthesis in the ovaries [43].

High cholesterol levels have been discovered to stimulate a proinflammatory reaction that further contributes to the initiation and progression of breast cancer [44]. As observed from our results, post administration of A. muricata seed extract in DMBA treated rats resulted in a significant reduction in the cholesterol levels. This is in alignment with a similar study on Piper aduncum capsule by Arroyo- Acevedo et al. [45] who found out that the plant has a lipid lowering effect in mice. There was a statistically significant reduction (p<0.05) in the level of cholesterol of treated experimental animals compared to the control groups as shown in Table 3. This reduction in cholesterol level might be attributed to the presence of fibre. Results of proximate analysis on Annona muricata seeds by Fasakin et al. [46] shows that its crude fiber content is higher (43.44%) when compared to Ipomea batatas, T. triangulare, P. guineensis and Corchorus olitorius [47,48]. Fibre cleanses the digestive tract by removing potential carcinogens from the body and prevents the absorption of excess cholesterol. Adequate intake of dietary fibre has been found to reduce the serum cholesterol level and breast cancer [49,50]. Flavanoids may boost the activity of lecithin acyl transferase (LCAT), which regulates blood lipids. LCAT plays a key role in the incorporation of free cholesterol into HDL (this may increase HDL) and transferring it back to VLDL and LDL which are taken back later in liver cells [51].

Reactive oxygen species have been implicated in the initiation and progression of breast cancer. Superoxide dismutase and catalase are endogenous antioxidant enzymes that help to scavenge free radicals in vivo. Malondialdehyde (MDA) is an index of lipid peroxidation that is a by-product of lipid peroxidation which also leads to the generation of reactive oxygen species. Tumor progression due to DMBA is virtually always accompanied by an increase in the oxidation process. As seen from the results, there was a significant (p<0.05) increase in the SOD and catalase levels but a significant (P<0.05) decrease in the MDA levels of the DMBA groups treated with A. muricata seed extract as compared to the DMBA only group. This suggests an antioxidant activity of A. muricata seed extract which justifies its utilisation as an anti-tumor and anti-cancer agent. In a study by Minari and Okeke [52], they reported that there was a reduced lobular alveolar hyperplasia in the breast tissues of the mice treated with the ethanolic extract of A. muricata leaves which suggests a chemopreventive effect of the extract on DMBA-induced cell proliferation. The literature is replete with previous reports which confirm the antioxidant potential of the plant [53-55] which is adduced to its rich constituents of phytochemicals most especially flavonoids and phenolics. Phytochemicals have been shown to stimulate synthesis of antioxidants enzymes and detoxification systems at the transcriptional level through antioxidant response elements [56].

It has been reported that flavonoids and phenolics are free radical scavengers that prevent oxidative cell damage, and have strong anticancer activities [28,29] and they might induce mechanism that affect cancer cells and inhibit tumor invasion [30]. These activities could be attributed to their ability to scavenge free radicals [28,29,31]. It can also be adduced to their redox properties, presence of conjugated ring structures and carboxylic group which have been reported to inhibit lipid peroxidation [32].

Conclusion

This study demonstrated the phytoestrogenic, hypocholesterolemic and antioxidant activity of Annona muricata seed extract in DMBAtreated rats and suggests a rationale for its potential as a natural hormone replacement therapy and also in the management of other oxidative-stress induced diseases such as diabetes. However, further research is recommended to elucidate its actual mechanism of action and the isolation of the specific lead compounds in the seed that is responsible for its pharmacotherapeutic activities. An assessment of its anti-tumor activity in vitro and in vivo is also recommended.

References

  1. Wilkins MR, Sanchez JC, Gooley AA (1996) Progress with proteome projects: Why all proteins expressed by a genome should be identified and how to do it. Biotechnol Genet Eng Rev 13: 19-50.
  2. Anderson E (2002) The role of oestrogen and progesterone receptors in human mammary development and tumorigenesis. Breast Cancer Res 4: 197-201.
  3. Schairer C, Lubin J, Troisi R, Sturgeon S, Brinton L, et al. (2000) Menopausal estrogen and estrogen-progestin replacement therapy and breast-cancer risk. JAMA 283: 485-491.
  4. Fournier A, Berrino F, Riboli E, Avenel V, Clavel-Chapelon F (2005) Breast cancer risk in relation to different types of hormone replacement therapy in the E3N-EPIC cohort. Int J Cancer 114: 448-454.
  5. Llaverias G, Danilo C, Mercier I, Daumer K, Capozza F, et al. (2011) Role of cholesterol in the development and progression of breast cancer. Am J Pathol 178: 402-412.
  6. Adlercreutz H, Mazur W, Stumpf K, Kilkkinen A, Pietinen P, et al. (2000) Phytoestrogens and breast cancer risks. Biofactors 12: 89.
  7. Verdeal K, Brown RR, Richardson T, Ryan DS (1980) Affinity of phytoestrogens for estradiol-binding proteins and effect of coumestrol on growth of 7,12-dimethylbenz(alpha)anthracene-induced rat mammary tumors. J Natl Cancer Inst 64: 285-290.
  8. Ososki AL, Kennelly EJ (2003) Phytoestrogens: A review of present state of research. Phytother Res 17: 845-869.
  9. Babal P, Kristova V, Cerna A, Janega P, Pechanova O, et al. (2006) Red wine polyphenols prevent endothelial damage induced by CCl4 administration. Physiol Res 55: 245-251
  10. Puszserova A, Csizmadiova Z, Andriantsitohaina R, Bernatova I (2006) Vascular effects of red wine polyphenols in chronic stress-exposed Wistar-Kyoto rats. Physiol Res 55: S39-S47.
  11. Sakamoto T, Horiguchi H, Oguma E, Kayama F (2010) Effects of diverse dietary phytoestrogens on cell growth, cell cycle and apoptosis in estrogen-receptor-positive breast cancer cells. J Nutr Biochem 21: 856-864.
  12. De Sousa OV, Vieira GOV, De Pinho JDJR, Yamamoto CH, Alves MS (2010) “Antinoaceptive and anti-inflammatory activities of the ethanol extract of Annona muricata L., leaves in animal models Int J Mol Sci 11: 2067-2078.
  13. Oberlies NH, Chang CJ, McLaughlin JL, (1997) Structure-activity relationships of diverse annonaceous acetogenins against multidrug resistant human mammary adenocarcinoma (MCF-7/Adr) cells. J Med Chem 40: 2102-2106
  14. Miyata M, Furukawa M, Takahashi K, Gonzalez JF, Yamazoe Y (2001) Mechanism of 7, 12-dimethyl benz[a]anthracene-induced immunotoxicity: Role of metabolic activation at the target organ. Jpn J Pharmacol 86: 302-309.
  15. Furr BJ, Jordan VC (1984) The pharmacology and clinical uses of tamoxifen. Pharmacol Ther 25: 127-205.
  16. Sofowora LA (1993) Medicinal plants and traditional medicine in Africa. In: Spectrum Books Ltd., Ibadan, pp. 55-71.
  17. Trease GE, Evans WC (1985). In: Pharmacognosy (11th Edn.), Tindall Ltd., London, pp: 60-75.
  18. Harborne JB (1973) Photochemical methods. In: A Guide to Modern Techniques of Plant Analysis. Chapman and Hall, London, p: 279.
  19. Edeoga HO, Okwu DE, Mbaebie BO (2005) Phytochemical constituents of some Nigerian medicinal plants. Afr J Biotechnol 4: 685-688.
  20. Bohm BA, Koupai-Abyazani MR (1994) Flavonoids and condensed tannins from leaves of Hawaiiian Vaccinium reticulatum and V. calycinum (Ericaceae). Pac Sci 48: 458-463.
  21. Van-Burden, Robinson (2014) Food and liver health. Mol Aspects Med 29: 144-150.
  22. Madhu M, V Sailaja, TNVSS Satyadev, Satyanarayana MV (2016) Quantitative phytochemical analysis of selected medicinal plant species by using various organic solvents. J Pharmacogn Phytochem 5: 25-29.
  23. Misra HP, Fridovich I (1972) The role of superoxide anion in the autoxidation of epinephrine and a simple assay for superoxide dismutase. J Biol Chem 247: 3170-3175.
  24. Claiborne A (1985) Catalase activity. In: Greenwald RA. Handbook of Methods for Oxygene Radical Research. CRC Press, Florida, pp: 283-284.
  25. Varshney R, Kale RK (1990) Effect of calmodulin antagonists on radiation induced lipid peroxidation in microsomes. Int J Radiat Biol 58: 733-743.
  26. Thompson HJ, Singh M (2000) Rat models of premalignant breast disease. J Mammary Gland Biol Neoplasia 5: 409-420.
  27. Dreosti IE (2000) Recommended dietary intake levels for phytochemicals: Feasible or fanciful? Asia Pac J Clin Nutr 9: 119-122.
  28. Pourmorad F, Hosseininelirs SJ, Shahabimajd N (2006) Antioxidant activity, phenol and flavonoid content of some selected Iranian medicinal plants. Afr J Biotech 5: 1142-1145.
  29. Ugwu Okechukwu PC, Nwodo Okwesili FC, Joshua Parker E, Abubakar B, Ossai Emmanuel C, et al. (2013) Phytochemical and acute toxicity studies of Moringa oleifera ethanol leaf extract. Int J Life Sci Biotechnol Pharma Res 2: 66-71.
  30. Rafat HS, Cillard BS, Cilliad NT (1987) Hydroxyl radical scavenging activity of flavonoids. Phytochem 26: 2489-2491.
  31. Omale J, Okafor PN (2008) Comparative antioxidant capacity, membrane stabilization, polyphenol composition and cytotoxicity of the leaf and stem of Cissus multistriata. Afr J Biotechnol 7: 3129-3133.
  32. Rice-Evans CA, Miller NJ, Bolwell PG, Bramley PM, Pridham JB (1995)The relative antioxidant activities of plant-derived polyphenolic flavonoid. Free Radical Res 22: 375-383.
  33. Li H, Wang Z, Liu Y (2003) Review in the studies on tannins activity of cancer prevention and anticancer. Zhong-Yao-Cai 26: 444-448.
  34. Okwu DE, Emenike IN (2006) Evaluation of the phytonutrients and vitamin contents of citrus fruits. Int J Mol Med Adv Sci 2: 1-6.
  35. Adegboye, MF, Akinpelu DA, Okoh A (2008) The bioactive and phytochemical properties of Garcinia kola (Heckel) seed extract on some pathogens. Afr J Biotechnol 7: 3934-3938.
  36. Onimawo IA (2002) Proximate composition and selected physicochemical properties of the seed, pulp and oil of soursop (Annona muricata). Plant Foods Hum Nutr 57: 165-171.
  37. Santen R (2003) Endocrine-responsive cancer. In: Larson PR, Kronenberg HM, Melmed S, Polonsky KS eds. Williams textbook of endocrinology (10th edn.) Philadelphia WB Saunders, USA, pp: 797-833.
  38. Nandi S, Guzman RC, Thordarson G, Rajkumar L (2005) Estrogen can prevent breast cancer by mimicking the protective effect of pregnancy. In: Li JJ, Li SA, Llombart-Bosch A. (eds). Hormonal carcinogenesis IV. Springer, Boston, MA, pp: 153-165
  39. Twombly R (2011) Estrogen’s dual nature? Studies highlight effects on breast cancer. J Natl Cancer Institute 103: 920-921.
  40. Chunhua Y, Sushma RG, Rao M, Subrahmanyam V, Michelle DR (2015) Synergistic interactions among flavonoids and acetogenins in Graviola (Annona muricata) leaves confer protection against prostate cancer. Carcinogenesis 36: 656-665.
  41. Wang C, Kurzer MS (1997) Phytoestrogen concentration determines effects on DNA synthesis in human breast Schairer cancer cells. Nutr Cancer 28: 236-247.
  42. Douglas AG (2000) Phytoestrogens: What they are and how they work? Dynamic Chiropractic 18: 21.
  43. Nielsen SF, Nordestgaard BG, Bojesen SE (2012) Statin use and reduced cancer-related mortality. N Engl J Med 367: 1792-1802.
  44. Arroyo-Acevedo J, Chávez-Asmat RJ, Anampa-Guzmán A, Donaires R, Ráez-Gonzáles J (2015) Protective effect of Piper aduncum capsule on DMBA-induced breast cancer in rats. Breast Cancer (Auckl) 9: 41-48.
  45. Fasakin AO, Fehintola EO, Obijole OA, Oseni OA (2008) Compositional analyses of the seed of sour sop, Annona muricat L., as a potential animal feed supplement. Sci Res Essay 3: 521-523.
  46. Akindahunsi AA, Salawu SO (2005) Photochemical screening and nutrient-anti-nutrient composition of selected tropical green vegetables. Afr J Biotechnol 4: 497-501.
  47. Antia BS, Akpan EJ, Okon PA, Umoren IU (2006) Nutritive and anti-nutritive evaluation of Sweet potatoes (Ipomoea batatas) leaves. Pak J Nutr 5: 166-168.
  48. Rao CV, Newmark HL (1998) Chemo-preventive effect of squalene on colon cancer. Carcinogenesis 19: 287-290.
  49. Ishida H, Suzuno H, Sugiyama N, Innami S, Todokoro T (2000) National evaluation of chemical component of leaves stalks and stem of sweet potatoes Ipomea batatas poir. Food Chem 68: 359-367.
  50. Yokozawa T, Cho EJ, Sasaki S, Satoh A, Okamoto T, Sei Y (2006) The protective role of Chinese prescription Kangen-karyu extract on diet-induced hypercholesterolemia in rats. Biol Pharm Bull 29: 760-765
  51. Minari JB, Okeke U (2014) Chemopreventive effect of Annona muricata on DMBA-induced cell proliferation in the breast tissues of female albino mice. Egypt J Med Hum Genet 15: 327-334.
  52. Chao-Ming L, Tan N, Zheng H, Mu Q, Hao XJ (1998) Cyclopeptide from the seeds of Annona muricata. Phytochem 48: 555-556
  53. Baskar R, Rajeswari V, Kumar TS (2007) In vitro antioxidant studies in leaves of Annona species. Indian J Exp Biol 45: 480-485.
  54. Agu KC, Okolie NP, Eze GI, Anionye JC, Falodun A (2017) Phytochemical analysis, toxicity profile and hemo-modulatory properties of Annona muricata (Soursop). Egypt J Haematol 42: 36-44.
  55. Masella R, Benedetto RD, Vari R, Filesi C, Govannini C (2005) Novel mechanisms of natural antioxidant compounds in biological systems: Involvement of glutathione and glutathione related enzymes. J Nutr Biochem 16: 577-586.

Citation: Abiola T, Kings AT, Akinosho O (2018) Phytochemical Screening and Evaluation of the Phytoestrogenic, Hypocholesterolemic and Antioxidant activity of Ethanolic Extract of Sour Sop (Annona muricata) Seeds in DMBA-Treated Female Wistar Rats. Biochem Physiol 7: 232. DOI:

Copyright: ©2018 Abiola T, et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

International Conferences 2024-25
 
Meet Inspiring Speakers and Experts at our 3000+ Global

Conferences by Country

Medical & Clinical Conferences

Conferences By Subject

Top