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Journal of Materials Science and Nanomaterials
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  • Mini Review   
  • JMSN, Vol 6(2)
  • DOI: 10.4172/jmsn.100035

The note on deconstruction of a polymer

Tun Seng Herng*
Department of Materials Science and Engineering, National University of Singapore, Singapore
*Corresponding Author: Tun Seng Herng, Department of Materials Science and Engineering, National University of Singapore, Singapore, Email: msehts@nus.edu.sg

Received: 20-Jan-2022 / Manuscript No. JMSN-22-58362 / Editor assigned: 22-Jan-2022 / PreQC No. JMSN-22-58362 (PQ) / Reviewed: 10-Feb-2022 / QC No. JMSN-22-58362 / Revised: 20-Feb-2022 / Manuscript No. JMSN-22-58362 (R) / Accepted Date: 21-Feb-2022 / Published Date: 28-Feb-2022 DOI: 10.4172/jmsn.100035

Abstract

Polymers are everyplace. Just look around. Your plastic water bottle. The silicone rubber tips on your phone’s ear buds. The nylon and polyester in your jacket or lurkers. The rubber in the tires on the family auto. Now take a look in the glass. Numerous proteins in your body are polymers, too. Consider keratin (KAIR-uh- drum), the stuff your hair and nails are made from. Indeed the DNA in your cells is a polymer.

By description, polymers are large motes made by relating (chemically linking) a series of structure blocks. The word polymer comes from the Greek words for “numerous corridor.” Each of those corridors is scientists call a monomer (which in Greek means “one part”). Suppose of a polymer as a chain, with each of its links a monomer. Those monomers can be simple — just a snippet or two or three — or they might be complicated ring- shaped structures containing a dozen or further tittles.

In an artificial polymer, each of the chain’s links will frequently be identical to its neighbors. But in proteins, DNA and other natural polymers, links in the chain frequently differ from their neighbors.

In some cases, polymers form raying networks rather than single chains. Anyhow of their shape, the motes are veritably big. They’re so big, in fact, that scientists classify them as macromolecules. Polymer chains can include hundreds of thousands of tittles — indeed millions. The longer a polymer chain, the heavier it’ll be. And, in general, longer polymers will give the accoutrements made from them a advanced melting and boiling temperature. Also, the longer a polymer chain, the advanced its density (or resistance to inflow as a liquid). The reason they’ve a lesser face area, which makes them want to stick to bordering motes.

Introduction

Polymer structures can have two different factors. All launch with a introductory chain of chemically clicked links. This is occasionally called its backbone. Some may also have secondary corridor that suspend from some (or each) of the chain’s links. One of these attachments may be as simple as a single snippet. Others may be more complex and appertained to as pendant groups. That’s because these groups hang off the main chain of the polymer just as individual charms hang off the chain of a charm cuff. Because they’re exposed to the surroundings further than are the tittles that make up the chain itself, these “charms” frequently determine how a polymer interacts with itself and other effects in the terrain [1, 2]. Occasionally pendant groups, rather of hanging loose from one polymer chain, actually connect two chains together. (Suppose of this as looking like a pealed that stretches between the legs of a graduation.) Druggists relate to these ties as crosslinks. They tend to strengthen a material (similar as a plastic) made from this polymer. They also make the polymer harder and more delicate to melt. The longer the crosslinks, still, the more flexible a material becomes [3].

Bracket of Polymers

Polymers cannot be classified under one order because of their complex structures, different behaviours and vast operations. We can, thus, classify polymers grounded on the following considerations [4, 5]. Polymers are accoutrements made of long, repeating chains of motes. The accoutrements have unique parcels, depending on the type of motes being clicked and how they’re clicked. Some polymers bend and stretch, like rubber and polyester. Others are hard and tough, like bonds and glass. Polymers touch nearly every aspect of ultramodern life. Chances are most people have been in contact with at least one polymer- containing product — from water bottles to widgets to tires — in the last five twinkles [6].

Conclusion

Polymers is a peer- reviewed, open access journal of polymer wisdom published bimonthly online by MDPI. Belgian Polymer Group (BPG), European Colloid & Interface Society (ECIS) and National Interuniversity Consortium of Accoutrements Science and Technology (INSTM) are combined with Polymers and their members admit a reduction on the composition processing charges.

High Visibility listed within Scopus, SCIE ( Web of Science), Ei Compendex, PubMed, PMC, FSTA, CAPlus/ SciFinder, Inspec, and numerous other databases.

Journal Rank JCR-Q1 (Polymer Science)/ CiteScore-Q1 (Polymers and Plastics)

Rapid Publication calligraphies are peer- reviewed and a first decision handed to authors roughly11.2 days after submission; acceptance to publication is accepted in3.6 days ( standard values for papers published in this journal in the alternate.

Acknowledgment

The authors are grateful to the National University of Singapore for providing the resources to do the research on Addiction.

References

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  5. Schraml-Marth M, Walther KL, Wokaun A, Handy BE, Baiker A. (1992) Journal of Non-Crystalline Solids 143: 93– 111.
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  7. Hay JN, Raval HM. (1998) . Journal of Materials Chemistry 8:1233–1239.
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  9. Oter O, Ertekin K, Derinkuyu S. (2009) . Materials Chemistry and Physics 113: 322–328.
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  11. Bagheri H, Babanezhad E, Khalilian F. (2008) . Anal Chim Acta 616: 49– 55.
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Citation: Herng TS (2022) The note on deconstruction of a polymer. J Mater Sci Nanomater 6: 035. DOI: 10.4172/jmsn.100035

Copyright: © 2022 Herng TS. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

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