Review on the Impact of Climate Change on Global and Regional Coffee Production
Received Date: Mar 01, 2024 / Published Date: Mar 29, 2024
Abstract
This review is conducted in Debre Berhan Univesity College of Agriculture and Natural Resource Scienceto assess the impact of climate change on global and regional coffee production. It includes the impact of climate change on coffee production, coffee worldwide trade, coffee diseases infestation, and its effect on Colombia, Uganda and Ethiopia coffee production systems. Accordingly in the coming decades the production areas as well as the coffee crop shows decline. This is also more severe in case of coffee Arabica, since it requires specific agroecological growing conditions. Ethiopia is the major coffee producer of Arabica coffee throughout the world but climatic change coming to affect the production power of this leading country
Citation: Tadesse KT (2024) Review on the Impact of Climate Change on Globaland Regional Coffee Production. Adv Crop Sci Tech 12: 674.
Copyright: © 2024 Tadesse KT. This is an open-access article distributed underthe terms of the Creative Commons Attribution License, which permits unrestricteduse, distribution, and reproduction in any medium, provided the original author andsource are credited.
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