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Journal of Nutrition and Dietetics
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  • Case Report   
  • J Nutr Diet 7: 270.,
  • DOI: 10.4172/jndi.1000270

The Mediterranean Diet: A Comprehensive Overview

Lucia Mavrommatis*
Department of Animal Science, Agricultural University of Athens, Greece
*Corresponding Author : Lucia Mavrommatis, Department of Animal Science, Agricultural University of Athens, Greece, Email: m_lucia@gmail.com

Received Date: Nov 02, 2024 / Published Date: Nov 30, 2024

Abstract

The Mediterranean Diet (MedDiet) is recognized for its numerous health benefits and its emphasis on whole, minimally processed foods. Rooted in the traditional eating patterns of countries bordering the Mediterranean Sea, this diet promotes a balanced intake of fruits, vegetables, whole grains, legumes, nuts, and healthy fats, particularly olive oil. This article explores the key components of the Mediterranean Diet, its health benefits, and practical tips for adopting this lifestyle. With growing evidence linking the MedDiet to reduced risks of chronic diseases, it stands out as a sustainable and healthful dietary choice for individuals seeking improved well-being

Citation: Lucia M (2024) The Mediterranean Diet: A Comprehensive Overview. J Nutr Diet 7: 270. Doi: 10.4172/jndi.1000270

Copyright: © 2024 Lucia M. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited

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