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ISSN: 2573-4555

Journal of Traditional Medicine & Clinical Naturopathy
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  • Short Communication   
  • J Tradit Med Clin Natur 2019 8: 278,

Therapeutic Potentials of Zingiber officinale

Nida Tabassum Khan*
Department of Biotechnology, Balochistan University of Information Technology Engineering and Management Sciences, Pakistan
*Corresponding Author : Nida Tabassum Khan, Department of Biotechnology, Balochistan University of Information Technology Engineering and Management Sciences, Pakistan, Tel: +92 3368164903, Email: nidatabassumkhan@yahoo.com

Received Date: Dec 28, 2018 / Accepted Date: Jan 07, 2019 / Published Date: Jan 14, 2019

Abstract

Being one of the mostly consumed alimentary condiments, Ginger’s medicinal properties are striking. With its stimulating piquant flavor, ginger adds a special flavor in Asian cooking. Besides, it has been associated with multitude of therapeutic potentials such as from beating motion sickness to better brain function. Zingiber officinale possess numerous bioactive constituents such as vitamins, carbohydrates, minerals etc. In addition to that ginger also contains phenolic constituents such as 6-gingerol, paradol, shogaol and zingerone. Ginger is used as a natural remedy for the treatment of numerous ailments such as ulcers, hypertension and gastric discomforts thus making it therapeutically potent.

Keywords: Zingiber officinale; Rhizome; 6- Gingerol; Paradol; Antiinflammatory; Antidiabetic 

Citation: Khan NT (2019) Therapeutic Potentials of Zingiber officinale. J Tradit Med Clin Natur 8:278.

Copyright: © 2019 Khan NT. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

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