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Loh Su Peng
Biography
Dr. Loh Su Peng received his Ph.D. degree in Universiti Putra Malaysia.He currently works as an Associate Professor in Universiti Putra Malaysia ,Mlaysia. His current research interests include the Rice production, Nutrition, Rice process, Agronomy.
Publications
By-products of Rice Processing: An Overview of Health Benefits and Applications
Our study was centred on the increasing literature associated with rice by-products and main components, especially those intended to combat cancer, improve plasma lipid levels or control the blood glucose levels. Rice byproducts, such as rice straw, rice husks, rice bran, rice germ and broken rice, are extensively abundant agricultural wastes from... Read More»
Norhaizan Mohd Esa, Tan Bee Ling and Loh Su Peng
Review Article: J Rice Res 2013, 1: 107
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