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Norhaizan Mohd Esa

Department of Nutrition and Dietetics, Universiti Putra Malaysia, Malaysia.

Biography

Norhaizan Mohd Esa  received his Ph.D. degree in Department of Nutrition and Dietetics, Universiti Putra Malaysia, Malaysia. Norhaizan Mohd Esa is a nutritional biochemist and her research interest is studying the effect of bioactive compound extracted from Malaysian herbs and by-products from rice and fruits on cancer by using in vitro and in vivo model. Besides cancer, she also studies the effect of this compound on other non-communicable diseases such as obesity, diabetes and coronary vascular diseases.
Publications

By-products of Rice Processing: An Overview of Health Benefits and Applications

Our study was centred on the increasing literature associated with rice by-products and main components, especially those intended to combat cancer, improve plasma lipid levels or control the blood glucose levels. Rice byproducts, such as rice straw, rice husks, rice bran, rice germ and broken rice, are extensively abundant agricultural wastes from... Read More»

Norhaizan Mohd Esa, Tan Bee Ling and Loh Su Peng

Review Article: J Rice Res 2013, 1: 107

DOI:

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