Journal of Child and Adolescent Behavior
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Setsuko Tsutie
Biography
Setsuko Tsutie works at the Clinical Nutrition Management, Graduate School of Life Science, Kobe Women’s University, Japan, a well kown researcher, one of his famous works are Using Soybean Products in School Lunch for Health Education may improve Children’s Attitude and Guardians’ Knowledge in KindergartenPublications
Soybean products are healthy and an important source of vegetable protein in Japan. This study examines the effects of using soybean products at home and decreasing children’s dislike of soybean products. A quasiexperimental pre-post-test design was utilised to examine the effect of using school lunch programs to assess the consumption of soy... Read More»
Tomoko Osera, Setsuko Tsutie, Misako Kobayashi and Nobutaka Kurihara
Research Article: J Child Adolesc Behav 2016, 4: 310
DOI:
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Tomoko Osera, Setsuko Tsutie, Misako Kobayashi, Tetsuya Sato and Nobutaka Kurihara
Research Article: J Child Adolesc Behav 2016, 4: 292
DOI:
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