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Yenenesh Asfaw Wudneh
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The cultivation of Ethiopian Kale in Ethiopia is an old practice, primarily as leafy vegetable and for oil in the seeds. It is necessary to take important measure to improve the production potential of domestic source. The knowledge of the association between various yield components and yield is paramount important for effective selection in crop ... Read More»
: Adv Crop Sci Tech 2023, 11:4
10.4172/2329-8863.1000564Abstract Peer-reviewed Full Article Peer-reviewed Article PDF Mobile Full Article
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