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Journal of Biotechnology & Biomaterials
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Assessment of chemical quality of wells water in the region of El-Harrouch (Algeria)

World Bio Summit & Expo

Mohamed Kahoul

University of Annaba, Algeria

Posters-Accepted Abstracts: J Biotechnol Biomater

DOI:

Abstract
Our study is based on the evaluation of the chemical quality of wells water in the El- Harrouch region in north-eastern Algeria. Chemical analyzes were performed according to method described by Rodier et al, and experiments were conducted on water samples from 24 wells and concerned the following parameters: pH, suspended solids, chlorides, dissolved oxygen, free chlorine, total hardness, calcium, magnesium, nitrites. The results of the chemical analysis of the water revealed that the mounted chemical quality of the water varies from one well to another well. Measurements of pH, suspended solids, chlorides, dissolved oxygen and free chlorine may be considered eligible and are safe for human consumption. The problem lies in the level of total hardness, calcium, magnesium and nitrites which are superior to local and international standards, thus revealing that the water of these wells have a poor chemical quality required for this purpose adequate treatment to shelter consumer health.
Biography

Email: kahomed@yahoo.fr

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