Journal of Nutrition Science Research
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Dr. Asna Urooj
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Development of Nutribars from Locally available Millets
The millets are mostly grown in semi-arid regions with drought and high-temperature conditions and are the staple food of the poor. They have short growing seasons with productivity, making them highly valuable. However, in recent years millets have gained attention due to their beneficial effects on human health. The consumption of millets is very... Read More»
Indu Bhargavi, Syeda Farah and Dr. Asna Urooj
: J Nutr Sci Res
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