Journal of Nutrition Science Research
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Kufraz Abede
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A Review of the Nutritional use of Cowpea (Vigna Unguiculata L. Walp) for Human and Animal diets
Cowpea (Vigna unguiculataL. Walp) is a popular legume crop tended primarily in Africa and used for mortal and beast diets each over the world. Despite this, little study has been done on it, and it’s the least used palpitation crop in comparison to others. thus, the thing of this thorough paper was to give sapience and conflation into the sal... Read More»
: J Nutr Sci Res
10.4172/snt.1000189Abstract Peer-reviewed Full Article Peer-reviewed Article PDF Mobile Full Article
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