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ISSN: 2469-9764

Industrial Chemistry
黑料网

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Martin Frank

School of Biosciences, University of Kent, Giles Lane, UK
Publications

Enzyme Technology ? Dairy Industry Applications

Enzyme technology has revolutionized various sectors, including the dairy industry, by offering innovative solutions for enhancing product quality, process efficiency, and sustainability. This article provides an overview of enzyme technology applications in the dairy industry, highlighting its role in cheese production, milk processing, lactose hy... Read More»

Martin Frank

: Ind Chem

10.4172/2469-9764.1000261

Abstract Peer-reviewed Full Article Peer-reviewed Article PDF Mobile Full Article

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