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In the present study, the influence of biofield treatment on physical and thermal properties of Casein Enzyme Hydrolysate (CEH) and Casein Yeast Peptone (CYP) were investigated. The control and treated samples were characterized by Fourier transform infrared (FT-IR) spectroscopy, differential scanning calorimetry (DSC), Thermo Gravimetric Analysis ... Read More»
Trivedi MK, Nayak G, Patil S, Tallapragada RM, Jana S and Mishra R
Research Article: Clin Pharmacol Biopharm 2015, 4:138
DOI:
Abstract Peer-reviewed Full Article Peer-reviewed Article PDF
Characterization of Physical and Structural Properties of Brass Powder After Biofield Treatment
Trivedi MK, Nayak G, Patil S, Tallapragada RM, Latiyal O and Jana S
Research Article: J Powder Metall Min 2015, 4:134
DOI:
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