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ISSN: 2165-7904

Journal of Obesity & Weight Loss Therapy
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Ock K. Chun

Ock K. Chun

Ock K. Chun, PhD
Assistant Professor
Department of Nutritional Sciences
University of Connecticut
USA
Tel: 860-486-6275

University of Connecticut

Biography

Impact of dietary antioxdants on improving oxidative stress & inflammatory process estimation of antioxidative intake of U.S population from diet supplements by utilizing national databases Dietary behaviors & nutritional  status in health & disease Nutritional epidemiology.

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